1 Review

I made the recipe as written without the cheese. I'm glad I did. DH needed to "kit" it up with some hot sauce and thought it would be better without the spinach. It's also too dry. It's a good recipe and I would like to play with it. I have the manchego cheese. It will be a plus for this recipe.

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gypsygal July 08, 2009
Smoky Chickpeas With Spinach, Tomato and Manchego Cheese, Tapas