Smoky Chicken Breasts

Be the first to review
READY IN: 55mins
Recipe by ratherbeswimmin

Chicken wrapped in bacon—yum.


  1. Preheat oven to 375°.
  2. Sprinkle each chicken breast generously with salt and pepper; wrap each breast with a bacon strip; secure bacon with a toothpick.
  3. Place chicken in a lightly greased 11x8 inch glass baking dish.
  4. In a bowl, mix the melted butter, Worcestershire sauce, and lemon juice; pour over chicken.
  5. Bake 35 minutes, until bacon is crisp and chicken is no longer pink in the center.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a