Prep 15 mins
Cook 0 mins
This cheese ball is extra flaverful.You just gotta have more then one bite! <><
Make and share this Smoky Cheese Ball recipe from Food.com.
- Let cream cheese soften at room temperature 15-20 minutes.
- Mix throughly the first 5 ingredients.
- Form into a ball.
- Roll ball in pecan chips.
- Cover and refrigerate overnight.
- Serve with crackers.