Smoky Cajun Spice Mix

Julesong's Note:

I like this spice mixture because it has ancho pepper and cumin in it, which adds a nice, smoky flavor.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Yield: 1 batch mix

• 3 tablespoons paprika
• 1 tablespoon salt
• 1 -2 tablespoon cayenne pepper, to taste
• 1 tablespoon dried ancho chile powder
• 1 teaspoon black pepper
• 1 tablespoon white pepper
• 1 1/2 tablespoons onion powder
• 2 tablespoons garlic powder
• 2 teaspoons ground cumin
• 2 teaspoons dried thyme
• 2 teaspoons dried oregano

Directions:

1. Mix it all together.
2. Makes about 1/2 cup of mix.
3. Mix with oil to make a rub for beef, pork, chicken, or fish.
4. Sprinkle a little on salads for a little kick.
5. Add into tuna or egg salad to add flavor.
6. Add to sour cream to make a dip.
7. The possibilities are endless!

Reviews

[ankhesenamen]

Just what I needed for Rajun Cajun Potato Wedges, and worked very nicely. I'm not sure if my chile powder was ancho but it worked just fine. Thanks for this handy mix!