Recipe by BlueHyacinth
With family barbeques right around the corner, I thought I'd share a few "Designer Ketchups" that I have made in the past. They are very good and I've even made them as gifts, just fill new condiment squeeze bottles, make fun labels for each one, and place in a wooden box filled with your choice of packing material.
Top Review by Marsha D.
YUM! I was searching the recipes and came across this one and so glad that I did. It is so easy to make and the taste is outstanding. Its great on pork ribs. Its like BBQ sauce. Thanks for sharing your recipe.Its a keeper!
- 1 1⁄2 cups ketchup
- 1⁄2 cup molasses
- 2 teaspoons Worcestershire sauce
- 1⁄4 teaspoon nutmeg
- 1 -2 drop liquid smoke