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    You are in: Home / Recipes / Smoky Barbecue (Bbq) Chicken Pizza Recipe
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    Smoky Barbecue (Bbq) Chicken Pizza

    Smoky Barbecue (Bbq) Chicken Pizza. Photo by Boomette

    1/2 Photos of Smoky Barbecue (Bbq) Chicken Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    little_wing's Note:

    Had some leftover BBQ sauce and some left over chicken, but not much of either so I made pizza. Don't overcook the bacon before you put it on the pizza since it will cook in the oven, too. Use your favorite BBQ sauce but go easy on it...a little goes a long way. Adjust the amount to the thickness of your crust. I use about a third of a cup for a thin crust, use more for thick.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400.
    2. 2
      Combine chicken breast with 2 T of barbecue sauce.
    3. 3
      Spread crust with 1/3 cup barbecue sauce; more if you like it saucy!
    4. 4
      Top with chicken, onions, bacon and cheese.
    5. 5
      Bake 10-12 minutes or until crust is lightly browned and cheese is melted and bubbly.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on September 02, 2008

      55

      Two of my kids wanted pepperoni pizza for dinner and one of my kids wanted grilled chicken. I found your recipe and was able to please the one who wanted chicken! What a great combination of ingredients for pizza! We just loved it. I used Sweet Baby Ray's BBQ sauce, pizza crust from an Italian market near my house and a purple onion (sauteed first). Gouda is not a cheese I've ever had, so to be on the safe side I just used all mozzarella. Someday I'll try it with gouda. Thanks for posting such a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2008

      55

      I cooked my chicken breast earlier in the day, cooked the bacon, shredded the cheese. It was easy to throw together. I used smoked gruyere cheese (almost the same as gouda). I couldn't find smoked gouda today. I used red onions that I cooked just a little bit in a skillet before adding them to the pizza. Thanks Little_Wing :) Made for Please Review my Recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smoky Barbecue (Bbq) Chicken Pizza

    Serving Size: 1 (53 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 209.4
     
    Calories from Fat 148
    70%
    Total Fat 16.4 g
    25%
    Saturated Fat 8.0 g
    40%
    Cholesterol 46.4 mg
    15%
    Sodium 530.9 mg
    22%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.7 g
    7%
    Protein 10.9 g
    21%

    The following items or measurements are not included:

    pizza crusts

    grilled chicken breasts

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