Smoking Ruby Gold Baby Potatoes

"These crisp, tasty potatoes are seasoned with salt, pepper, fresh garlic and smoky and spicy chipotle peppers. Can be served as a side or an Appetizer."
 
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photo by Debi9400 photo by Debi9400
photo by Debi9400
photo by Vicki in CT photo by Vicki in CT
photo by yogiclarebear photo by yogiclarebear
photo by Mamas Kitchen Hope photo by Mamas Kitchen Hope
photo by Mamas Kitchen Hope photo by Mamas Kitchen Hope
Ready In:
20mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • In micro wave dish mix potatoes oil and garlic.
  • Microwave on high for 3 minutes toss and cook 3 more minutes.
  • Toss in chipotle sauce and spread in a single layer on a sheet pan season with salt and pepper and broil to crisp and tender about 3-5 minutes.
  • Place on a serving platter and dot with butter.
  • Season with more salt and pepper if needed.

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Reviews

  1. These were really good. Instead of the chili sauce I used Italian dressing cause I didn't have the chili sauce but next time I will give it a few more minutes in the micro cause some of mine were still hard.
     
  2. I was thinking what to do with the potatoes in my pantry when I saw this recipe. I decided to try it and I'm really glad I did. It's very easy to make and has a fantastic taste.
     
  3. This is a very tasty recipe but the best part is how fast and easy it is! I did use a chipotle chili sauce and for those that like their bite with a bit of sweet - that's for you. For those like us who prefer no sweetness, I'd go like the other reviewers who just used a mix of spicy powder and actual minced peppers. I think a mix of fresh garlic and garlic salt (or powder) instead of all fresh garlic would help lessen the sweet side as well. But truly - it is SO easy, not to mention FAST with excellent results. Definitely a technique for potatoe's that I will be keeping. Thank you for sharing this - made for ZWT4
     
  4. Needed some quick potatoes tonight. This is it, quickly cooked in the microwave and then in the oven for a few minutes and they're done. Great taste also. An excellent weeknight side. Made for ZWT4.
     
  5. These were great potatoes, loved the zip these had. When I came to post the review I realized I used chipotle powder instead of sauce; this was an excellent mistake. I didn't microwave or broil but instead roasted for about 30 minutes at 400 degrees. For ZWT.
     
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Tweaks

  1. These were really good. Instead of the chili sauce I used Italian dressing cause I didn't have the chili sauce but next time I will give it a few more minutes in the micro cause some of mine were still hard.
     

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