Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Smoking Brisket Rub Recipe
    Lost? Site Map

    Smoking Brisket Rub

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Queen Dragon Mom's Note:

    Called "Wild Willy's One-derful Rub" by the Jamisons (Smoke & Spice, p. 105, 1994 Harvard Common Press) this is our favorite rub for beef brisket on the side-smoker, or the stovetop for that matter. Try it and let me know what you think?

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      The night before you plan to smoke, mix all ingredients.
    2. 2
      Rub all over your "guest of honor," wrap in foil, plastic wrap or a large bag, and refrigerate overnight.
    3. 3
      (I use plastic wrap and squeeze all the air out. This seems to work best for me).
    4. 4
      30 minutes before you will start cooking, take meat from the fridge and set it out to come to room temperature.

    Browse Our Top Low Cholesterol Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Smoking Brisket Rub

    Serving Size: 1 (251 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 316.7
     
    Calories from Fat 65
    20%
    Total Fat 7.3 g
    11%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 16222.6 mg
    675%
    Total Carbohydrate 71.0 g
    23%
    Dietary Fiber 23.2 g
    93%
    Sugars 35.6 g
    142%
    Protein 9.8 g
    19%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites