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    You are in: Home / Recipes / Smokin' Irish-Mex Turkey Chili Recipe
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    Smokin' Irish-Mex Turkey Chili

    Smokin' Irish-Mex Turkey Chili. Photo by yogiclarebear

    1/2 Photos of Smokin' Irish-Mex Turkey Chili

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    Total Time:

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Garnish: shredded cheese and chopped onion Heat 1 Tbsp.
    2. 2
      oil in 4-quart pan over medium-high heat. Add chopped Turkey and saute about 4 minutes until light brown.
    3. 3
      Drain and set aside. Heat remaining 1 tbsp.
    4. 4
      oil in 4-quart pan and saute potatoes for 4 minutes.
    5. 5
      Stir frequently to prevent sticking.
    6. 6
      Add red bell pepper, onions, and garlic. Saute 2 minutes, stirring frequently to prevent sticking.
    7. 7
      S tir in turkey, beans, fresh tomatoes, canned tomatoes in puree, fresh or canned green chili, jalapeno pepper, chili powder, cumin, oregano, cayenne pepper, bay leaf, and honey or brown sugar.
    8. 8
      Bring to a boil, reduce heat and simmer for 1 hour, stirring occasionally.
    9. 9
      Top with shredded cheese and chopped onion, if desired.
    10. 10
      (Note: To remove the skin from the fresh green chili, place under broiler until the skin bubbles. Turn over and broil the other side. Cool in a damp towel. Then carefully peel off the skin.)

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on April 25, 2010

      55

      This was seriously the best chili that I have ever tasted in my life.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      55

      Great recipe! Easy to put together & it's so hearty - definitely going to keep this one handy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2007

      55

      Yeeeooowch! Double hot from the cayenne and jalapeno! Good stuff. I cheated and used all canned tomatoes and canned chopped jalapenos as well. Yum yum, thanks for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Smokin' Irish-Mex Turkey Chili

    Serving Size: 1 (726 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 620.7
     
    Calories from Fat 165
    26%
    Total Fat 18.3 g
    28%
    Saturated Fat 3.9 g
    19%
    Cholesterol 77.1 mg
    25%
    Sodium 135.7 mg
    5%
    Total Carbohydrate 75.2 g
    25%
    Dietary Fiber 21.2 g
    84%
    Sugars 13.9 g
    55%
    Protein 42.5 g
    85%

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