Smokin Buffalo Chips

READY IN: 35mins
Recipe by Chef Shadows

Nice quick appetizer. My original. Cooking time is chilling time.

Top Review by texasmom61

What a great appetizer!!!!! I used regular tortilla chips as the bagel chips were to expensive in my area.

Ingredients Nutrition

  • 368.54 g canned chicken, breasts, chunk, canned (I use Members Mark )
  • mayonnaise, to taste
  • 12 bagel chips, with sea salt (I use New York Style bagel crisps )
  • 29.57 ml hot wing dipping sauce (I use BWW, Wild )
  • 29.57 ml blue cheese dressing, your favorite kind


  1. Mix the canned chicken with just enough mayo to make just moist.
  2. Chill for 30 minutes.
  3. Lay out the bagel crisps on a plate.
  4. Place 1/2 tsp of hot sauce on each crisp and spread.
  5. Place tablespoon of chicken mixture on each crisp.
  6. Top with 1/2 tsp of blue cheese dressing.
  7. Serve.
  8. Note: You will have lots of chicken mixture left over to make more.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a