Total Time
Prep 15 mins
Cook 0 mins

Found online courtesy of I LOVE guacamole so this will be made soon!

Ingredients Nutrition


  1. Cut avocados in half all the way around, length wise. (Use the tip of a sharp knife to pull out the seed).
  2. Use a spoon to gently scoop out the avocado.
  3. Dice the avocado in large chunks and add to a bowl.
  4. Add the remaining ingredients and toss without completely mashing the avocado.
  5. Serve with chips or as a condiment.
Most Helpful

5 5

Delicious. I made a California chicken dish topping grilled chicken with guac, salsa, cheese, bacon based on what each family member wanted. My daughter enjoyed it with chips and she is my guac lover!

5 5

Very tasty, served on toasted whole grain French bread. I scaled the recipe down for one avocado and enjoyed this for lunch. Thanks! Made for Newest Zaar tag game.