4 Reviews

What a yummy veggie dish...I wasn't sure how the family was going to react so only made half a recipe...well I should have made more...I used a dark balsamic vinegar...that may be why my veggies were on the dark side...I cooked it in the oven and omitted the potatoes...made for Papa D's Cook-a-thon...you will be missed...RIP

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teresas June 22, 2012

I agree with the other poster that all you taste is smoke. The peppers were awful. The squash was okay but you definitely couldn't eat very much. The potatoes didn't cook all the way through - probably need more liquid. I've seen other recipes that smoke the veggies for a short period and then finish them by grilling. I'll probably try that route next time.

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Schooter July 29, 2014

We just weren't a fan at all. The only taste that we got was smoke. This recipe wasn't bad as much as it was just boring.

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LillyZackMom August 20, 2013

Very good, took on the smoke nicely. I also added green peppers and bella mushrooms. But, do yourself a favor and cut the recipe in half. The listed ingredients will NOT fit in the mentioned pan, unless you are using baby vegetables!

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jquade July 14, 2013
Smoked Vegetables