Smoked Turkey- Curry BBQ
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 cups smoked turkey, meat-pulled
- 2 cups crushed pineapple with juice
- 1⁄2 cup diced onion
- 3 tablespoons minced garlic
- 1⁄2 cup mushroom (optional)
- 1⁄4 cup fresh parsley, chopped (garnish)
- whole berry cranberry sauce (jellied cranberry sauce may be used, slice thin)
-
sauce
- 2 tablespoons curry powder, or1 cup Asian curry sauce (bottled)
- mixed spring greens
directions
- Sauté onions and garlic, add juice from pineapple to caramelize (lightly) add turkey heat through, add all pineapple,stir in sauce, let simmer till hot (may add extra to taste).
- Serve over mixed spring greens, with baked sweet potatoes in jackets.
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RECIPE SUBMITTED BY
A retired chef, working all over the US in many different locations and companys. I enjoy making a home(finally!) and cooking for my family. I collect good cookbooks and still find time to make new recipies, I HATE IN THE BUSINESS, WHEN A CHEF, DOESN'T WORK HIS/HER LINE. OR BECOMES TOO BIG HEADED TO LISTEN TO HIS STAFF!!!!! For fun my husband and I do competion BBQ, and cook together, garden, growing our own organics,herbs etc.(save the humans!)