Prep 5 mins
Cook 10 mins
This is a great recipe for when you don't have much time to cook. My kids and husband love it!
Make and share this Smoked Sausage Casserole recipe from Food.com.
- Slice smoked sausage in bite size pieces.
- Put smoked sausage in frying pan.
- Add chopped onion and saute until onion is tender.
- Add green beans, mushrooms, and potatoes.
- Heat through and serve.
i didn't have the can of mushrooms and the can of potatoes. so i omitted those and followed the 3 ingredients...surprisingly came out really good. so simple...so fast...and w/ big flavors! never would've thought looking at the list. i used kiebalski sausage. thanks for sharing..will make this many times!
Great meal!! Tried it today, being a single guy, I was looking for something quick, easy, and for a better word cheap!! Something that was in my cabinets, all I had to buy was sausage, me being a country boy I used down-home sausage, added some bellpeppers and garlic, WOW!! It's something I'll serve to my friends, like I said, quick, easy, filling, and goes with beer!!
I give this five stars b/c you would never, ever guess how good this is based on the ingredients. My family, who is very picky, loved this. We didn't have one bite left. I only had whole new potatoes from the can but they sliced easily. My husband loves fresh green beans so we are going to make this again using fresh instead of canned. I also added 1/2 tsp minced garlic (from jar) and Old Bay Seasoning while frying the onions and sausage. Highly recommended!