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    You are in: Home / Recipes / Smoked Sausage and Lentil Soup Recipe
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    Smoked Sausage and Lentil Soup

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    Leslie in Texas's Note:

    I was looking for a hearty soup for a cold, rainy weekend. When I couldn't find exactly what I wanted, I made this soup using ingredients that appealed to me from a combination of recipes. What resulted was a thick, stick-to-your ribs soup that everyone enjoyed! This one will go into "our favorites" section of my cookbook!

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    Units: US | Metric


    1. 1
      Wash and sort through lentils, removing any stones, etc.
    2. 2
      In a large pot, heat the olive oil over medium-high heat.
    3. 3
      Add the onions, celery, carrots and garlic. Cook, stirring often, until onions have begun to wilt, about 10 minutes.
    4. 4
      Add remaining ingredients and heat until boiling, reduce heat to low, cover and simmer until lentils are tender, about 1 to 1 1/2 hours.
    5. 5
      Remove bay leaves, let "rest" for about 15 minutes to blend flavors and serve.
    6. 6
      This may be thinned with a little more broth or water if it becomes too thick.

    Ratings & Reviews:

    • on October 25, 2005


      I made a half recipe and still had to add 3+ cups of broth/water. My son really liked it and ate the leftovers like crazy today for lunch. I use crushed tomatoes instead of diced, worked just fine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2004


      Yummy! You got the combination just right. This is a rich and flavorful hearty soup we enjoyed very much. I did have to add a rather large amount of water at first. I followed the recipe except for increasing the amount of liquid and using homemade chicken stock rather than beef broth. I also added the potatoes toward the end because mine turn to mush with too much cooking. Thank you for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Smoked Sausage and Lentil Soup

    Serving Size: 1 (312 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 371.7
    Calories from Fat 126
    Total Fat 14.0 g
    Saturated Fat 4.6 g
    Cholesterol 25.7 mg
    Sodium 1241.8 mg
    Total Carbohydrate 40.7 g
    Dietary Fiber 14.9 g
    Sugars 4.1 g
    Protein 21.9 g

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