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1/7 Photos of Smoked Salmon Spread
Typically we serve this spread with breadsticks or crackers. But for a delicious change, put a spoonful onto some thick grilled slices of sourdough bread, then top it with a squirt of lemon and a few grinds of pepper. The creamy, pale pink spread, melting into the crevices of the crunchy toast is irresistible.
Units: US | Metric
Serving Size: 1 (750 g)
Servings Per Recipe: 1