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    You are in: Home / Recipes / Smoked Salmon Spread Recipe
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    Smoked Salmon Spread

    Smoked Salmon Spread. Photo by Rita~

    1/6 Photos of Smoked Salmon Spread

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mama's Kitchen (Hope)'s Note:

    Delicious and quick appetizer!

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    Units: US | Metric


    1. 1
      Beat cream cheese, lemon juice, milk and dill weed til well combined.
    2. 2
      Crumble or shred salmon and add to cheese mix.
    3. 3
      Mix until blended and desired consistency. More mixing breaks up salmon more- less keeps it chunkier.
    4. 4
      Chop green onions and garnish the top of spread with them or mix inches.
    5. 5
      Serve well chilled with crackers, toast points or sliced/cubed bread.

    Ratings & Reviews:

    • on April 03, 2012


    • on December 27, 2010


      This was just okay for us. It's a great base for a recipe, but it just seemed like it was missing something. It was kind of bland for my tastes. I first served it on regular crackers, but that just didn't taste right. I ended up doing pita and bagel chips, and those were much better. The salt from those gave it a bit more flavor. I think it would have been even better on the garlic bagel chips. I want to try another version of this sometime, since I think it does have potential.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 05, 2008


      Needed something quick to do with pre-grilled salmon - this fit the bill! Thanks, Mama's Kitchen for the recipe & Thanks, Sharon123 for the suggestion of using grilled salmon! Needed some salt, but otherwise delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Smoked Salmon Spread

    Serving Size: 1 (77 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 134.9
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 5.2 g
    Cholesterol 35.4 mg
    Sodium 364.7 mg
    Total Carbohydrate 1.9 g
    Dietary Fiber 0.0 g
    Sugars 1.3 g
    Protein 9.1 g

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