Rich and surprisingly easy to roll up tightly. These were gobbled up by everyone. A great appetizer or different supper, Aaliyah and Aaron's mum.
Dinner parties are the favored way to socialize here & they do it right. It is just too expensive to eat out, but not an ounce of flavor or touch of elegance is sacrificed, so it has been a culinary journey for this home-style & Tex-Mex transplant from Dallas. Smoked salmon is always a hit as a starter, but this recipe is all about technique & presentation for me as I favor easy-fixes that are pretty on the plate. I started the assembly of the roulade using cling film, but found it easier & more secure to use parchment paper. I sprinkled the top of the roulade w/a bit of dill, mostly for color. After that, the chill time & a very sharp knife do the rest for you. As an appy snack for just 2 of us, I served it w/some veggies for color. simple toasted bread rounds brushed lightly w/olive oil & my Gravlaxsosa (The Real Deal). This was such a treat & is sure to be repeated for guests in the future. Thx for posting this recipe for us.