Smoked Salmon in Vodka Cream Sauce

Submitted by alleycatb

"Just something I through together the other night because I had the ingredients on hand and my kids said I should post it."

 

• Ready In: 30mins
• Ingredients: 18
• Serves: 6-8

ingredients

• 1⁄2 lb smoked salmon
• 4 -5 green onions, chopped
• 2 roasted red peppers
• 12 cherry tomatoes
• 1 ounce capers
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 teaspoon fresh dill weed
• 1⁄2 teaspoon dill seed, crushed
• 2 tablespoons chives
• salt and pepper
• 1⁄4 teaspoon red chili seeds
• 2 tablespoons unbleached flour
• 1⁄4 cup vodka
• 1⁄2 - 1 cup swiss cheese
• 1⁄2 cup parmesan cheese
• 1 1⁄2 cups whole milk
• 1⁄2 - 1 cup cream

directions

1. saute salmon, onions, in butter and oil
2. add spices.
3. mix in the flour till well blended.
4. add vodka let cook 30 seconds
5. add milk, cheeses and cream and tomatoes, capers and peppers.
6. stir till thickened.
7. serve over pasta.

Reviews

[Karen Elizabeth]

Very good, and much enjoyed. nice and rich, with a bit of a bite, I made it for DH and I when the youngsters were out doing their own thing! It was quickly prepared, and I served it over penne pasta, a good choice for a cold night! Thanks Alleycat! Made for PAC Spring 2008

 

[Anna Belle]

This dish was outstanding! What a way to dress up leftover salmon. This will be a regular at our table. I substituted half and half for the heavy cream and added a couple Tbs. of butter. Amazing! Thanks for posting!