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    You are in: Home / Recipes / Smoked Salmon Garlic Pizza Recipe
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    Smoked Salmon Garlic Pizza

    Smoked Salmon Garlic Pizza. Photo by Ed & Cheryl

    1/3 Photos of Smoked Salmon Garlic Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Ed & Cheryl's Note:

    We fish and smoke our own salmon and enjoy making recipies with it. This is a top notch pie A+ Enjoy. ps this reheats in oven very nicely

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    Ingredients:

    Serves: 2-4

    Yield:

    Pies

    Units: US | Metric

    • 2 store prepared pizza crust (if you make fresh you need to bake them 1st)
    • 2 cups smoked salmon
    • 1 cup goat cheese
    • 2 cups carmalized onions
    • 1/4 cup garlic butter

    Directions:

    1. 1
      Spread garlic butter on crusts and broil till golden brown.
    2. 2
      Top each pie with equal amounts of cramalized onions, salmon, goat cheese.
    3. 3
      Broil till bubbly.
    4. 4
      You need to watch carefully.

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    Ratings & Reviews:

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    Nutritional Facts for Smoked Salmon Garlic Pizza

    Serving Size: 1 (148 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 223.1
     
    Calories from Fat 54
    24%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.3 g
    6%
    Cholesterol 31.2 mg
    10%
    Sodium 1072.6 mg
    44%
    Total Carbohydrate 14.9 g
    4%
    Dietary Fiber 2.7 g
    10%
    Sugars 6.7 g
    27%
    Protein 26.6 g
    53%

    The following items or measurements are not included:

    prepared pizza crust

    goat cheese

    garlic butter

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