Smoked Salmon & Cream Cheese Swirls

READY IN: 10mins
Recipe by Chef floWer

My husbands Aunt Anne had given us this recipe. It was served at a wedding she attended. She was told to uses Mountain bread which is very similar to flat bread or a tortilla only square. These are very yummy and great for appetizers. They are very easy to make. Enjoy.

Top Review by Baby Kato

I love smoked salmon and cream cheese. These made a lovely brunch treat. Quick easy to make and they tasted great. Used a good quality cream cheese and smoked salmon to make this delicious simple recipe. They were all gone before I sat down. Thanks so much for sharing flower.

Ingredients Nutrition

Directions

  1. Place a sheet of mountain bread on a chopping board.
  2. Spread cream cheese all over the bread.
  3. Cover the bread with finely sliced smoked salmon.
  4. Roll up tightly.
  5. Cut into 2 cm slices.
  6. Serve.

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