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    You are in: Home / Recipes / Smoked Salmon Cream Cheese Roll Recipe
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    Smoked Salmon Cream Cheese Roll

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 02, 2003

      What a great appetizer!!! I have made this before but not with lemongrass and chili spice mix. I used fresh lemongrass the white only very finely sliced and for the chili spice I used my Hot Habanero sauce I made this summer!Just a couple of drops!!! Put cream cheese and salmon together, All I have to say is Yum !

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    • on December 24, 2005

      These are so good -- especially if you are a smoked salmon fan. I served them with the minature bagels and sprinkled a tiny bit of fresh dill on them. I couldn't find the lemongrass/chili spice, but did find lemongrass in a "tube" in the produce section of our grocery store. I used that and several drops of Tabasco sauce. I'll love to find the spice called for in the recipe and will continue to search for it. We really enjoyed this appetizer.

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    Nutritional Facts for Smoked Salmon Cream Cheese Roll

    Serving Size: 1 (502 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 45.4
     
    Calories from Fat 33
    73%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 12.7 mg
    4%
    Sodium 106.6 mg
    4%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    lemongrass and chili spice mix

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