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What a great appetizer!!! I have made this before but not with lemongrass and chili spice mix. I used fresh lemongrass the white only very finely sliced and for the chili spice I used my Hot Habanero sauce I made this summer!Just a couple of drops!!! Put cream cheese and salmon together, All I have to say is Yum !

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Rita~ March 02, 2003

These are so good -- especially if you are a smoked salmon fan. I served them with the minature bagels and sprinkled a tiny bit of fresh dill on them. I couldn't find the lemongrass/chili spice, but did find lemongrass in a "tube" in the produce section of our grocery store. I used that and several drops of Tabasco sauce. I'll love to find the spice called for in the recipe and will continue to search for it. We really enjoyed this appetizer.

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Bobbie December 24, 2005
Smoked Salmon Cream Cheese Roll