1 Review

This was very good; it's a rich salad. Instead of water added to the mayo, I think it might be nice to add champagne vinegar to it for a little tartness.....or fresh lemon juice? I loved the crispness of the al dente green beans against the salmon and potatoes. You wouldn't think 1/3 cup of mayo would be enough, but it really is enough. PhotoTag

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Debbie R. October 08, 2013
Smoked Salmon and Potato Salad