These were divine ,i made them to have at my mum's 50th and they were gone within minutes everybody loved them
Aviva, you knew this was right up my alley when you brought it to my attention! We were invited out for Saturday lunch, and when I asked if I could bring anything, my friends jumped at the chance for some homemade sushi. Just one problem: I hate mangoes. No problem, really, just substituted avocado, and it was delicious! I used some Scottish smoked salmon, and except for using avocado instead of mango, followed the recipe exactly. The dipping sauce is truly unique and delicious! Since I like having a wasabi inferno in my sinuses, I also mixed in some wasabi in my own dipping sauce, but my friends went wasabi-less and said it was just perfect as is. Thanks Aviva, got any more great recipes, just send them my way!