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    You are in: Home / Recipes / Smoked Pork Tenderloin With Green Peppercorn Sauce Recipe
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    Smoked Pork Tenderloin With Green Peppercorn Sauce

    Average Rating:

    2 Total Reviews

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    • on June 09, 2012

      You wouldn't be using a Cameron StoveTop Smoker by any chance?? Yep. We make this all the time. The sauce I usually have to make double. We use the sauce on plain rice. It's Excellent!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2010

      This was a tough one to rate. The smoked tenderloin was fantastic and is definitely a 5. I rated a 4 because we thought the peppercorn sauce actually detracted from the wonderful smoked taste (though the sauce was not bad). The meat came out tender and was very flavorful in and of itself. I will definitely use this method for smoking my tenderloin next time, but probably would not have the sauce again. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Smoked Pork Tenderloin With Green Peppercorn Sauce

    Serving Size: 1 (229 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 513.6
     
    Calories from Fat 305
    59%
    Total Fat 33.9 g
    52%
    Saturated Fat 11.8 g
    59%
    Cholesterol 234.2 mg
    78%
    Sodium 507.4 mg
    21%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.2 g
    0%
    Protein 48.4 g
    96%

    The following items or measurements are not included:

    hickory chips

    green peppercorns

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