2 Reviews

Turned out very good. I was hesitant with all the different steps involved, but it only took about 40 minutes start to finish.

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teresa_roy1 May 14, 2010

These were out of this world! I only cooked 2 thick cut pork chops, but halved the sauce. It was the perfect ratio. I did let the pineapple sauce simmer on very very low heat for about 20 minutes, resulting in a wonderfully rich sauce. I served noodles with these. I will absolutely make these again! Thank you for the wonderful recipe, Kitty Kat Cook, it will be enjoyed in my house for years to come. Sue

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SweetSueAl June 26, 2008
Smoked Pork Chops With Pineapple