Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Smoked Gouda and Spinach Rice Casserole Recipe
    Lost? Site Map

    Smoked Gouda and Spinach Rice Casserole

    Smoked Gouda and Spinach Rice Casserole. Photo by gailanng

    1/2 Photos of Smoked Gouda and Spinach Rice Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Chabear01's Note:

    My DBIL works in the rice industry here in our area where they had a contest for winning recipes, the company then sent home some of the best recipes with their employees. Here's one more that my DS has tried and her family really enjoyed. Serving sizes, preparation and cooking times are questimated since DS did not include them with her recipe to me, and I have yet to make this up...will revise when I do.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 7-8



    Units: US | Metric


    1. 1
      Preheat broiler.
    2. 2
      Heat oil in large skillet over medium-high heat, add shallots and mushroom, saute about 6 to 8 minutes or until tender.
    3. 3
      Add hot rice, spinach, 1 1/4 cup gouda, and the cream. Stir until cheese melts and the mixture is heated through.
    4. 4
      Put mixture into a lightly greased 2 qt casserole, sprinkle remaining cheese over the top, broil about 2 minutes to melt cheese.

    Ratings & Reviews:

    • on April 19, 2011


      A vegetarian's dream that obviously was much enjoyed by Pepper, my cockatiel. How do I know? I walked in only to find him pecking his review on my keyboard.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2010


      Yummy! This was delicious. I left out the mushrooms because my little girl doesn't like them and added a couple cloves of minced garlic. It was so rich and creamy. Thanks, ChaCha!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2010


      very good and very rich! I made this casserole using regular gouda as my grocery store does not carry the smoked, it was still wonderful, I used about 1/3 cup yellow onion instead of the shallots and also also added in 2 cloves minced garlic and some cayenne pepper, thank you for sharing this Chachie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Smoked Gouda and Spinach Rice Casserole

    Serving Size: 1 (187 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 374.7
    Calories from Fat 221
    Total Fat 24.5 g
    Saturated Fat 12.4 g
    Cholesterol 71.7 mg
    Sodium 308.6 mg
    Total Carbohydrate 26.7 g
    Dietary Fiber 1.6 g
    Sugars 1.4 g
    Protein 13.0 g

    Ideas from


    Over 475,000 Recipes Network of Sites