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    You are in: Home / Recipes / Smoked Garlic Nuts Recipe
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    Smoked Garlic Nuts

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 24, 2005

      These turned out pretty good but they were not wonderful. I smoked some spareribs tonight along with some ox tails. I added these with 2 garlic cloves (minced) with an 11 oz. can of mixed nuts into a fresh unused pie tin. I only kept these on for 2 hours and they were already starting to turn bitter. The rest of the food that I had cooked was on way longer and wasn't bitter. I have no idea what I did wrong but these just did not do it for us that much. If I were to make them again. I would only smoke them for an hours. I used Hickory. Thank you, Jude. I wish that I could have given a better review :-(

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    • on July 06, 2005

      I smoked a large can of mixed nuts for our 4th of July bash. OMG!!! These were excellent! We smoked chicken halves on the bottom shelves of the smoker & used a large roasting pan for the nuts on the top shelf. Gave 'em a shake when we stoked the chips. Too easy :) Used mesquite. Gonna have to make these for gifts for sure!!

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    • on April 17, 2005

      I would give this recipe 10 stars if I could ~ it's just fantastic! I used a large can of mixed nuts and 2 minced garlic cloves and smoked them for about 5 hours. Wonderful! Thanks so much for posting this keeper recipe!!!!

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    • on September 29, 2004

      Great recipe! Tried it with Beer Nuts brand peanuts and Pecan chips. I've been doing alot of smoking lately and now I throw a can of these in every time I fire it up

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    Nutritional Facts for Smoked Garlic Nuts

    Serving Size: 1 (287 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 168.8
     
    Calories from Fat 131
    77%
    Total Fat 14.5 g
    22%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 189.7 mg
    7%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.3 g
    5%
    Protein 4.9 g
    9%

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