Smoked Egg Dip/Spread
"This is a wonderful appetizing dip or sandwich spread! Very easy to make in a blender--give it a shot! 8)"
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
1 pint
ingredients
- 6 hard-boiled eggs, quartered
- 1⁄2 cup mayonnaise
- 3⁄4 teaspoon liquid smoke
- 1⁄2 teaspoon salt
- 1 tablespoon butter, softened
- 1 tablespoon lemon juice or 1 tablespoon vinegar
- 1 teaspoon mustard
- 1⁄4 teaspoon pepper
- 1 teaspoon Worcestershire sauce
- 1 -2 drop Tabasco sauce
directions
- In belender, combine all ingredients except for eggs.
- Blend well.
- Gradually drop cut eggs into mixture.
- Blend until smooth.
- You can use as a dip or sandwich spread!
Questions & Replies
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Reviews
-
This is good .. it would be excellent but for the liquid smoke .. I suggest using only a few drops .. thanks
RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
