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    You are in: Home / Recipes / Smoked Chicken &Artichoke Pasta Recipe
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    Smoked Chicken &Artichoke Pasta

    Smoked Chicken &Artichoke Pasta. Photo by JustJanS

    1/1 Photo of Smoked Chicken &Artichoke Pasta

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    JustJanS's Note:

    I think this is a nice light easy pasta dish (and a change from the creamy sauces). It's a good way of using leftover turkey or ham for a variation.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 500 g dry pasta
    • 1 leek, white part only
    • 36.97 ml oil
    • 2 clove garlic, crushed
    • 600 g smoked chicken (I have used turkey or ham too)
    • 150 ml chicken stock
    • 4 whole artichokes, quartered (I use the ones canned in brine and rinse them)
    • 2 ripe tomatoes
    • 118.29 ml toasted pine nuts (, I cook them in a dry pan over a low heat shaking them until they're golden)
    • salt and pepper
    • 0.25 ml Tabasco sauce

    Directions:

    1. 1
      Cook the pasta following the directions, drain and keep warm.
    2. 2
      Wash the leek well and slice thinly.
    3. 3
      Heat the oil in a large pan, add the leek and garlic and cook over a medium heat stirring occasionally for about 10 minutes.
    4. 4
      Add the chicken, stock, artichokes and tomatoes and cook uncovered for about 5 minutes or until the chicken is heated through thoroughly.
    5. 5
      Stir in the pine nuts and season to taste.
    6. 6
      Toss through the pasta to combine and serve.

    Ratings & Reviews:

    • on December 28, 2002

      55

      My husband says that I shoud only give this 4 stars because it was only wonderful. I had a smoked turkey leftover from Thanksgiving. My DH said that he would like a pasta dish with the leftovers. A quick search yielded this recipe. I had a leek, artihokes and tomatoes. What luck. It was low fat and healthy. I made it and it was yummy. I was not feeling well, so just tasted it. After a bowl full I feel great and am eyeing the leftovers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2002

      55

      Jan, thanks for sharing a wonderful recipe. All of the flavors, the smokey chicken and leek. The tomatoes and artichokes, which I always love together. I used canned artichokes, and they were a bit small, so I halved them instead of quartering them. A terrific dish to make again. Thanks for sharing. It goes into my T&T cookbook for sure.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2005

      55

      An excellent recipe! My husband loved it! I have also added some heavy cream after simmering and it was yummy! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smoked Chicken &Artichoke Pasta

    Serving Size: 1 (551 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1000.7
     
    Calories from Fat 341
    34%
    Total Fat 37.9 g
    58%
    Saturated Fat 6.3 g
    31%
    Cholesterol 80.6 mg
    26%
    Sodium 1620.5 mg
    67%
    Total Carbohydrate 117.4 g
    39%
    Dietary Fiber 12.7 g
    50%
    Sugars 5.9 g
    23%
    Protein 51.5 g
    103%

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