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    You are in: Home / Recipes / Smoked Cheddar Scalloped Potatoes Recipe
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    Smoked Cheddar Scalloped Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    15 mins

    1 hr 10 mins

    Kim1's Note:

    These are a wonder tasting. I have also use many type of cheese for this so just try anything and let me know what you think.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350.
    2. 2
      Blanch potato slices in boiling water for 5 minutes.
    3. 3
      Drain and rinse with cold water.
    4. 4
      Spray a two-quart casserole with oil.
    5. 5
      Make a layer of 1/2 of the potatoes.
    6. 6
      Top with the cheese, onion, and flour.
    7. 7
      Top with the rest of the potatoes.
    8. 8
      Season.
    9. 9
      Slightly heat the milk and pour over the casserole.
    10. 10
      Cover and bake for 50 minutes.
    11. 11
      Uncover and bake for 20 minutes longer (or until lightly brown).
    12. 12
      Serve warm.

    Ratings & Reviews:

    • on April 14, 2004

      55

      I made this last night and was delighted with the results. The smell alone when it was baking was incredible. My husband had been out in the garden working and when he came in and smelled it said Boy, I can tell we are having something really good tonight. I followed the directions exactly, but added a bit more cheese on the top. (We like cheese) I served it with grilled chicken breasts, carrots and a caesar salad. Thanks for a wonderful recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2002

      55

      This was great made it as a side dish for a grill out. It went so fast and people asked me to make it again. Thanks for the wonderful recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2008

      25

      The flavor was there, though not very distinguished, and I that had to be because it was SO watered down. I don't know what happened to cause it, but I followed the directions. It looked good coming out of the oven, but once you tried to get a scoop the whole thing was full of water. If you have any suggestions as to where I may have gone wrong, please let me know.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smoked Cheddar Scalloped Potatoes

    Serving Size: 1 (449 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 373.2
     
    Calories from Fat 94
    25%
    Total Fat 10.5 g
    16%
    Saturated Fat 6.5 g
    32%
    Cholesterol 36.1 mg
    12%
    Sodium 179.2 mg
    7%
    Total Carbohydrate 56.8 g
    18%
    Dietary Fiber 6.1 g
    24%
    Sugars 2.4 g
    9%
    Protein 14.2 g
    28%

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