Total Time
Prep 5 mins
Cook 0 mins

Posted for ZWT 2006. Sounds like a Mexican recipe, but had my first one in Canada. Great after dinner drink.

Ingredients Nutrition

  • 2 ounces Kahlua
  • 3 ounces milk
  • 18-14 fluid ounce club soda (splash)


  1. Combine all in high ball glass and add ice.
  2. ENJOY.
Most Helpful

5 5

Thanks for posting this yummy drink. I love kahlua and milk together. And with the club soda, it adds a little something. Thanks GW. Made for 123 hit wonders

3 5

When I've traveled to Canada, they call this a brown cow. Not sure what it's called here. I live in North Dakota where a Smith and Kearns is made with Creme de Cocao, cream and soda. If you're watching calories, substitute half and half for the cream. A ND Smith & Kearns tastes like a milkshake...with a little kick!

5 5

Delightful, quick and indulgent. ;) I really enjoyed this creamy treat tonight. It reminded me of a white russian a bit. ;) Thanks for posting a great cocktail to add to my collection!