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Very easy to prepare, and the presentation is good. I used baby potatoes which I cut in half. The only change I made was to use dried coriander leaves as that's what I had. Next time I'd up the spices and cut back on the oil. Tastes pretty good cold, too.

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Soobeeoz November 18, 2007

We had mixed reviews on this one, my kids and I thought they were okay, but my guest thought they were great. Leftovers heat up beautifully!

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Mirj March 02, 2005
Smashing Potatoes and Spinach