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    You are in: Home / Recipes / Smartie Cookies Recipe
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    Smartie Cookies

    Smartie Cookies. Photo by * Pamela *

    1/1 Photo of Smartie Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    bert's Note:

    The kids will love this one! This recipe makes approximately 5 dozen cookies.

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    Units: US | Metric


    1. 1
      Cream together margarine and both sugars until smooth.
    2. 2
      Add vanilla; mix well.
    3. 3
      Add eggs, one at a time, stirring well after each addition.
    4. 4
      Mix flour, baking soda and salt together; gradually add to the creamed mixture.
    5. 5
      Stir in Smarties.
    6. 6
      Drop by rounded teaspoonful onto baking sheet.
    7. 7
      Bake at 350°F for 9-11 minutes until golden brown.

    Ratings & Reviews:

    • on December 17, 2012


      These were great, mine did not hold their shape well, so i think more flour was needed for mine.
      the were wolfed down, totally yummy

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    • on November 16, 2012


      Just finished making this recipe. I managed to get only 4 doz, guess it is hard to make them all the same size like the picture. My daughter (the cookie critic) said they were really good. I agree they were easy to make. My only comment is to keep the uncooked dropped cookie balls on the baking sheet cool so they don't "melt" during the baking process. The last batch started melting in the cookie sheet.

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    • on June 18, 2011


      I made these the other day and it was my first time making cookies ever! They were so easy to make and took no time at all. They were a hit everyone loved them. Definitely going to make these over and over again! Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Smartie Cookies

    Serving Size: 1 (20 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 79.3
    Calories from Fat 25
    Total Fat 2.8 g
    Saturated Fat 1.0 g
    Cholesterol 6.9 mg
    Sodium 84.1 mg
    Total Carbohydrate 12.5 g
    Dietary Fiber 0.2 g
    Sugars 8.5 g
    Protein 0.9 g

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