Smacky Good Lemon Cake

Total Time
45mins
Prep 10 mins
Cook 35 mins

Never thought this would work, but was gone in less than 10 minutes of serving!!!

Ingredients Nutrition

  • 1 (18 ounce) package lemon cake mix with pudding
  • 4 eggs
  • 1 (106 g) box instant lemon pudding mix
  • 1 lemon, juice of
  • 1 cup water, in total (combined with above lemon juice)
  • 14 cup oil
  • Topping

  • 2 cups whipping cream
  • 1 tablespoon lemon flavoring
  • 12 cup lemonade mix

Directions

  1. Blend all cake ingredients in a large mixer bowl; then beat 2 minutes at medium speed.
  2. Bake in greased and floured 13x9 pan at 350 degrees for 35 to 40 minutes, or until cake springs back when lightly pressed Cool in pan 15 minutes; remove from pan.
  3. To make topping, whip cream until peaks almost form, then add lemon flavouring and crystals.
  4. Continue to blend until fluffy with peaks.
  5. Add to cake and serve!

Reviews

(1)
Most Helpful

Another delicious recipe using a cake mix and pudding mix. Adding the juice of a lemon gave this a wonderful homemade taste. This like your Real Banana Milk Cake garnered plenty of compliments when served for 'coffee and dessert' Thank you Duke1981 for posting a recipe we so enjoyed.

Gerry April 15, 2005

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