Total Time
25mins
Prep 10 mins
Cook 15 mins

A great recipe from my youth

Ingredients Nutrition

Directions

  1. In a 3 quart dutch oven, brown and crumble hamburger.
  2. Drain off grease.
  3. Add all 3 cans of tomatos.
  4. Add garlic.
  5. Simmer 5 to 10 minutes untill heated thru.
  6. In a seperate sauce pan prepare Pasta according to package directions.
  7. Drain pasta and add to sauce mix, stir to mix.
  8. Garnish with chopped onion, and salt and pepper to taste.
  9. Serve with bread and butter on the side.

Reviews

(3)
Most Helpful

One of my fav's growing up daddy! Love you and miss you bunches!! Some people have been known to add corn, i didnt like it but if you like that kind of flavor and texture added to your goulash then i think anyone out there on recipezaar may like it.

Carlena May 12, 2009

I loved this recipe from my youth. I also added celery and celery salt along with some chili powder and some red pepper flakes and thyme.

jtvbelle January 26, 2006

This is a great recipe that I enjoyed as a child, too. I had always thought my parents had made it up (recipe title included) until I saw it on a website. It's tasty...much better than Hamburger Helper.

HaleyB January 17, 2006

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