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    You are in: Home / Recipes / Slow Simmered Spaghetti Sauce Recipe
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    Slow Simmered Spaghetti Sauce

    Average Rating:

    2 Total Reviews

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    • on November 04, 2012

      Made for PAC Fall 2012, and was pleasantly surprised. We usually do not like spicy food so I cut the hot sausage in half and left out the red pepper. This makes a big pot of very good spaghetti sauce...A must try if you like a little kick...

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    • on October 10, 2011

      Wow - this was out-of-this world delicious! I used a bulk hot Italian sausage that I broke up as it cooked (I wasn't sure if I was supposed to use this or slice up links), which worked out really well. I made this exactly as posted, and was rewarded with the most flavorful and tasty spaghetti sauce. I would not change a thing! Thanks for sharing this "ultimate" recipe. Made for Fall PAC 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Slow Simmered Spaghetti Sauce

    Serving Size: 1 (122 g)

    Servings Per Recipe: 32

    Amount Per Serving
    % Daily Value
    Calories 133.4
     
    Calories from Fat 72
    54%
    Total Fat 8.0 g
    12%
    Saturated Fat 2.8 g
    14%
    Cholesterol 16.2 mg
    5%
    Sodium 626.7 mg
    26%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.0 g
    16%
    Protein 6.9 g
    13%

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