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2 hrs 9 mins
I worked on developing this recipe over several years because I wanted BBQ restuarant ribs at home. To my delight I think I have accomplished just that...at least my hubby thinks so. The meat falls off the bones with a crispy tenderness that cannot be described.
Units: US | Metric
Serving Size: 1 (64 g)
Servings Per Recipe: 4
The following items or measurements are not included:
baby back rib racks