Slow Cooker Veggie Soup

READY IN: 10hrs 15mins
Recipe by kmarques77

I believe I got this recipe from I have made it several times and it always goes over well!

Top Review by kyepsen

Thanks for the tip on the size of cooker to use. I halved the recipe except for the tomatoes. I used a whole 28 oz can. I also added 1/3 c pearl barley. Those are the only changes I made. This was AWESOME!! DH even liked it although he picked out the zucchini and added turkey meatballs to his portion. This will be a fall staple in our kitchen. Thanks for posting.

Ingredients Nutrition


  1. Combine all ingredients in crockpot and cook on low 10-12 hours. Easy!

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