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    You are in: Home / Recipes / Slow Cooker Swiss Steak Recipe
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    Slow Cooker Swiss Steak

    Slow Cooker Swiss Steak. Photo by BakinBaby

    1/1 Photo of Slow Cooker Swiss Steak

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Chef PotPie's Note:

    I got this from a magazine recently, I think it was Paula Deen's magazine. I've never used tomato of any kind in my Swiss Steak, but after I made this DH and I both decided we always want it this way! I serve this with mashed potatoes, but it will go well with noodles or rice, too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In 4 to 6 quart slow cooker, combine steak, mushrooms, onion, celery, and garlic.
    2. 2
      In medium bowl, combine tomatoes, tomato sauce, 1/2 cup water, gravy mix, salt, and pepper.
    3. 3
      Pour over steak mixture. Cover and cook on low 8 to 10 hours.

    Ratings & Reviews:

    • on November 01, 2011

      45

      Very good...Easy to make in the crock pot. Love the mushrooms in it. Very good with mashed potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2011

      Nice flavor and oh so easy to make in the crock pot. I held back on the mushrooms, sauted them right before serving. I was afraid they would get limp. Made for ZWT7 Switzerland, shady ladies team.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow Cooker Swiss Steak

    Serving Size: 1 (330 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 418.7
     
    Calories from Fat 187
    44%
    Total Fat 20.8 g
    32%
    Saturated Fat 8.0 g
    40%
    Cholesterol 124.3 mg
    41%
    Sodium 1015.3 mg
    42%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 4.0 g
    16%
    Sugars 8.5 g
    34%
    Protein 40.1 g
    80%

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