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    You are in: Home / Recipes / Slow Cooker Sticky Chicken Recipe
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    Slow Cooker Sticky Chicken

    Total Time:

    Prep Time:

    Cook Time:

    32 hrs

    24 hrs

    8 hrs

    grandma2969's Note:

    I think this is one of the best slow cooker chicken recipes..

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      mix the first 8 ingredients together; rub chicken all over with mixture.
    2. 2
      place chicken in a resealable plastic zipping bag and refrigerate overnight.
    3. 3
      the next morning, sprinkle onion in the bottom of a slow cooker -- place chicken on top --
    4. 4
      heat on low setting for 8 hours.

    Ratings & Reviews:

    • on January 09, 2008

      45

      This was good! I got delayed on my way home from work and it ended up cooking for 10.5 hours, but no problem! It was still tender and juicy. I used every last grain of the rub on the bird and the exterior was probably a bit too peppery, but everyone still enjoyed it (I just scraped the kids' pieces off a bit). Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2005

      15

      This one was not for us! It smelled so bad that we ordered take-away instead. Too many spices for a nice combination. Think it was the onion, garlic and white pepper that over-powered.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2005

      45

      The crockpot makes this an easy and convenient meal. DH loved this chicken served with rice to catch the sauce. The children and I did too, but after dinner found the heat of the spice combination lingered so will cut down on the cayenne when we next make it. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow Cooker Sticky Chicken

    Serving Size: 1 (390 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 472.9
     
    Calories from Fat 283
    59%
    Total Fat 31.4 g
    48%
    Saturated Fat 8.9 g
    44%
    Cholesterol 155.2 mg
    51%
    Sodium 2472.8 mg
    103%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.1 g
    8%
    Protein 39.3 g
    78%

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