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    You are in: Home / Recipes / Slow Cooker Santa Fe Chicken Soup Recipe
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    Slow Cooker Santa Fe Chicken Soup

    Slow Cooker Santa Fe Chicken Soup. Photo by alexaloo

    1/1 Photo of Slow Cooker Santa Fe Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 20 mins

    20 mins

    7 hrs

    alexaloo's Note:

    This is the best Santa Fe Chicken Soup I've ever had!! It's so nice to just throw all the ingredients in the crock pot in the morning and have an amazing dinner hours later! I found this recipe on pinterest on a blog called 'my favorite finds'. The blog isn't up anymore and I don't want people to miss out on this awesome recipe! All credit goes to 'my favorite finds' for this amazing recipe,

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    Units: US | Metric


    1. 1
      Put the chicken, black beans, cumin, salsa, and cream cheese in the slow cooker.
    2. 2
      Pour the chicken broth over the ingredients. If it doesn't quite cover the chicken mixture, add water until it does.
    3. 3
      Cover and cook on low about 7 hours. Give it a stir or two while it is cooking, just to incorporate the cream cheese.
    4. 4
      Garnish with shredded cheese, sour cream, tortilla chips, green onions, etc.

    Ratings & Reviews:


    Nutritional Facts for Slow Cooker Santa Fe Chicken Soup

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 423.5
    Calories from Fat 139
    Total Fat 15.5 g
    Saturated Fat 6.9 g
    Cholesterol 70.6 mg
    Sodium 1485.6 mg
    Total Carbohydrate 46.3 g
    Dietary Fiber 11.0 g
    Sugars 5.5 g
    Protein 29.3 g

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