Slow Cooker Rustic Chicken Stew

READY IN: 6hrs 5mins
Top Review by stormylee

This was so easy and very good! Loved the thyme in this. Instead of celery seeds I used a bit of minced celery, and I also made this on the stovetop, simmering (covered) for about an hour in all. Made for a lovely dinner, thank you for sharing!

Ingredients Nutrition


  1. Combine the first 5 ingredients in the crockery pot.
  2. Stir in the next 5 ingredients.
  3. Cover and cook on LOW until the chicken is done and the vegetables are tender, 7-9 hrs.
  4. or on HIGH 4-6 hrs.
  5. Stir in the peas and cook until they are done, 15 to 30 minutes.
  6. (Note: Baby carrots make a quick and easy substitute for the 1" thick carrot slices).

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