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    You are in: Home / Recipes / Slow Cooker Pork Pozole Recipe
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    Slow Cooker Pork Pozole

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 15, 2014

      I didn't make the recipe quite the same. I added two ingredients. About 2 - 3 tbs of pureed Chitpoltle peppers in Adobo sauce (Embasa), and about 2 - 3 cups Chicken stock/broth/base so make it a bit more soupy. I used Better than bullion Chicken base for that.<br/><br/>Flavor is outstanding. Easiest Pozole recipe by far.

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    • on May 20, 2012

      Ridiculously easy and very tasty. The recaito adds a surprising and authentic depth of flavor for a jar sauce.

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    • on October 16, 2011

      THANK YOU for this recipe! I'm tucking into a bowl right now. I grew up in Colorado with grandmothers who could whip up a batch of delicious posole with their eyes closed. Now that I'm an adult & moved far from home...I always wish I could make some of the dishes they did. This posole is pretty close & I'm in heaven right now. =) I let the pork cook overnight 10-11 hours & found that a soupy consistency was already waiting for me, no broth needed. I just added a dash of salt & pepper - perfection!

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    • on January 08, 2011

      YUM!! I did add some chicken broth to give it that soupy consistency. I will definitely make this again.

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    • on December 15, 2009

      YUM! SOOOO easy! I love recaito and when I saw this simple recipe I knew it would be a hit. I've never had hominy before and I LOVED it. It has a taste I've had in tamales, etc. A do over recipe. Thanks Barb! (I added sour cream and hot sauce to mine and it just brought it over the top although it was good as is too!)

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    • on September 14, 2005

      I love this simple recipe! I have even changed the meat to chicken and added 2 cups of chicken broth to make it more like a soup like my mother use to make and it was DELISH!

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    • on August 26, 2005

      this was very delicious and easy. i actually had all of the ingredients on hand and threw it in the crockpot for dinner. the house smelled wonderful when i came home from work. thank you for a keeper!!

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    Nutritional Facts for Slow Cooker Pork Pozole

    Serving Size: 1 (222 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 386.7
     
    Calories from Fat 219
    56%
    Total Fat 24.3 g
    37%
    Saturated Fat 8.3 g
    41%
    Cholesterol 99.7 mg
    33%
    Sodium 241.0 mg
    10%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 1.7 g
    7%
    Sugars 1.2 g
    5%
    Protein 29.3 g
    58%

    The following items or measurements are not included:

    recaito

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