Slow Cooker Meatloaf

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

From a book of all slow-cooker meals. Sounds yummy!

Ingredients Nutrition

Directions

  1. In mixing bowl combine beef, eggs, bread crumbs, milk, onion, salt and sage.
  2. Shape into ball and place in slow cooker.
  3. Cover and cook on low 5 to 6 hours.
  4. Fifteen minutes before serving, mix together in small bowl, ketchup, brown sugar, mustard and nutmeg.
  5. Pour over meatloaf.
  6. Cover and cook on high for 15 minutes.

Reviews

(5)
Most Helpful

The only change made to this recipe was to add green peppers. It was delish! I was looking for a crockpot recipe, it is wayyyyy too hot for the oven and this recipe fit the bill, exceeded it!!! DH and I especially like the topping. I reluctantly added the nutmeg, and was not sorry. This will become my go to recipe!!! Thanks!

Cinda Lu July 15, 2010

I have been making this recipe for almost four years now and haven't changed a thing. I actually have to make extra sauce because its sooo delicious!

Mom Mommy Momma July 25, 2009

Thanks alot for this recipe my family loved it, I used 2 lbs ground beef and doubled everything else and used onion soup mix. It was really good and it made alot so we can eat leftovers thank you!!!

ma2four January 31, 2009

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