Slow-Cooker Lemon Chicken

READY IN: 8hrs 10mins
Recipe by wife2abadge

I think I got this from a Weight Watchers Cookbook. My whole family liked it.

Top Review by mickeydownunder

VERY tasty yes true! Would definately make this again too! I placed lemon-pepper seasoning in ziplock with rosemary by accident, Perhaps was an omen or meant? So chicken breasts used up 1 tablespoon seasoning, 1 tsp rosemary each, yes! Substituted 2 cups frozen peas for soup veggies as had on hand...Did it make a different? GUESS! Two and a half chicken breasts took me 6 hours, TRUE! HIGHLY recommend spreading seasoning out if you like it that way too!

Ingredients Nutrition

Directions

  1. Coat chicken with lemon-pepper seasoning and brown in frying pan sprayed with Pam.
  2. Place chicken in slow cooker and add vegetables.
  3. Combine soup, half a soup can of water, and rosemary and pour over vegetables and chicken.
  4. Cover and cook on low 8 hours.

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