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    You are in: Home / Recipes / Slow Cooker Kielbasa and Beer Recipe
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    Slow Cooker Kielbasa and Beer

    Slow Cooker Kielbasa and Beer. Photo by Mulligan

    1/1 Photo of Slow Cooker Kielbasa and Beer

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    Lavender Lynn's Note:

    This recipe is from allrecipes

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a slow cooker combine sausage, beer and sauerkraut. Cook on low for 5 to 6 hours, until the meat is tender and plump.

    Ratings & Reviews:

    • on May 25, 2010

      55

      Super easy! I used a bag of krout, not a can, but otherwise the same. Since I was cooking it for 10 hours I didn't cut up the kielbasa. The kraut had a sweet flavor byt he end. I used enough beer to cover everything, didn't stir the entire time and did not need to add any additional liquid. Took me about 5 minutes to put together, and most of that time was findng a knife to open the bag. Made for ZWT6.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2012

      55

      This was absolutely delicious! I cut the Kielbasa into 3 inch pieces and placed them in the bottom of the crock. Used 2 - 14 ounce cans of sauerkraut. As I drained them, I keep moving the kraut around and pressed out more liquid by hand. Poured the beer on top and cooked away. The Kielbasa was tender, you could taste just a light flavor of beer in the kraut. This is such a simple and tasty meal, I can't wait to make it again. Made for Please Review My Recipe 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow Cooker Kielbasa and Beer

    Serving Size: 1 (116 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 191.6
     
    Calories from Fat 139
    72%
    Total Fat 15.5 g
    23%
    Saturated Fat 5.2 g
    26%
    Cholesterol 37.3 mg
    12%
    Sodium 759.1 mg
    31%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.5 g
    6%
    Protein 7.3 g
    14%

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