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    You are in: Home / Recipes / Slow Cooker Hash Browns Casserole Recipe
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    Slow Cooker Hash Browns Casserole

    Slow Cooker Hash Browns Casserole. Photo by Chef Decadent1

    1/1 Photo of Slow Cooker Hash Browns Casserole

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 5 mins

    5 mins

    5 hrs

    Jennygal's Note:

    I copied this from a lady at work. I'm not sure where she got it, but she said it was an easy way to make potatoes for brunch.

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    Units: US | Metric


    1. 1
      Stir first 5 ingredients in large bowl.
    2. 2
      Add potatoes and cheese.
    3. 3
      Place in crockpot and cover.
    4. 4
      Cook on high 3-4 hours.
    5. 5
      Melt butter in small frying pan.
    6. 6
      Stir in cornflakes and cook until crisp.
    7. 7
      Scatter over potatoes and serve.

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    Ratings & Reviews:

    • on September 23, 2013


      An overwhelming success, and so tasty! Easy as pie to make. I omitted the corn flake crumbs as I felt the dish didn't need it, but added some grated parmesan cheese to the mix to give it some extra zip. I also used onion powder instead of diced onion. My husband and I devoured this--it was a great weekend "special" breakfast treat. Thanks so much for posting--will make again!

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    • on August 31, 2011

      This was super good. I sprinkled crispy bacon on top instead of cornflakes.

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    • on October 10, 2010


      Great recipe, I do make a similar version in the oven, but loved this one too. I did double the cheese and it turned out delicious! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Slow Cooker Hash Browns Casserole

    Serving Size: 1 (293 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 544.9
    Calories from Fat 276
    Total Fat 30.6 g
    Saturated Fat 13.6 g
    Cholesterol 28.7 mg
    Sodium 949.5 mg
    Total Carbohydrate 59.0 g
    Dietary Fiber 3.6 g
    Sugars 7.1 g
    Protein 12.9 g

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