Slow Cooker German-Style Pork Roast

Total Time
8hrs 20mins
Prep 20 mins
Cook 8 hrs

Pork loin becomes tender and delicious when cooked slowly with sauerkraut and caraway seeds.

Ingredients Nutrition


  1. Place the potatoes, garlic, salt and pepper in a slow cooker. Stir to coat.
  2. Season the pork roast with salt and pepper. Lay atop the potatoes.
  3. Pour the sauerkraut (including liquid) over the roast, sprinkle with caraway seeds.
  4. Cook in slow cooker on Low 8-10 hours.
Most Helpful

This was easy to make. Simple, yet tasty, I think the garlic really added a lot of flavor to this. Made for *New Kids On The Block*

Charlotte J May 31, 2010