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    You are in: Home / Recipes / Slow Cooker French Dip Recipe
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    Slow Cooker French Dip

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    internetnut's Note:

    This came from Fantastic Slow Cooker Crockpot Recipes. I have not tried this, just posting for safe keeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut beef roast in half and add to slow cooker. Next mix consomme, soup, broth and bouillion and pour over the beef roast. Turn the slow cooker to HIGH and cook for 6-8 hours.
    2. 2
      Shred the meat and serve on rolls, the fat may be used as dipping sauce.

    Ratings & Reviews:

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    Nutritional Facts for Slow Cooker French Dip

    Serving Size: 1 (404 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 726.8
     
    Calories from Fat 221
    30%
    Total Fat 24.5 g
    37%
    Saturated Fat 10.1 g
    50%
    Cholesterol 224.6 mg
    74%
    Sodium 2081.0 mg
    86%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 2.7 g
    10%
    Sugars 1.4 g
    5%
    Protein 83.5 g
    167%

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